Gourmet quality, pure and simple. The easiest way to add the special flavour that anchovy brings to a host of recipes ranging from salad dressings to seafood sauces, compound butters, and even meat dishes.
Ingredients:
Anchovies (67% origin UE), salt, sunflower oil.
Gluten Free.
Shelf life and Storage:
Temperature of storage:
ambient.
Shelf life: 24 months unopened.
Refrigerate opened jars and consume in 4 weeks.
Packaging information
Net weight: 60 g.
Primary packaging: Aluminium tube in box
Secondary packaging: n°12 tubes tear off outer carton.
Gross weight: 1,00 kg
Dimension: cm 23 x 8,5 x 19,5 (height)
Pallet dimensions: cm 80 x 120 x 180 (height)
Gross weight: 355 kg
n° 44 cartons/layer - max n°8 layers
Pallet dimensions: cm 100 x 120 x 180 (height)
Gross weight: 480 kg
n° 58 cartons/layer - Max n°8 layers
For further information about the product or the supply policy, please contact us.
Ph. +39 0532 849801 - info@giaspa.it
Bruschetta with anchovies and white onions
Ingredients::
Bread
Garlic
White onion
Olive oil
White wine vinegar
“Anchovy Pasta”
Slice bread (preferably Tuscan bread). Rub with a little garlic if desired, then toast in a frying pan or under the grill. In the meantime, slice a white onion into thin slices. Heat a little olive oil in a frying pan and sauté the onion, adding a little white wine vinegar. Spread anchovy pasta over bread slices and add slices of onion.
